Thursday, July 29, 2021
Homemade Veg Pizza

Homemade Veg Pizza

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A hot, messy pizza full of veggies is quite possibly the best time and simple meals to make at home. With only a couple of tips, you can make a restaurant-quality homemade veg pizza, and treat yourself to the...
Famous Dishes of Punjab

Famous Dishes of Punjab

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The word Punjab comes from the combination of the two-word Panj(5)+aab(water) which means the land of 5 rivers are Jhelum, Chenab, Ravi, Sutlej, and Beas. Also, there are lots of Agricultural lands. And the most interesting thing is its scrumptious...
Chicken Lollipop Recipe

Chicken Lollipop Recipe

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Chicken Lollipop can be made so effectively at home. Sizzling and filled with flavors. These Chicken Lollipop recipe are mouth-watering and loaded up with various flavors that mix together and gives a lip-smacking starter for a gathering! Prep Time: 10...
Jowar Atta Pyaz Thepla Recipe is a delicious and wholesome thepla that you can make at home. It is packed with the goodness of jowar flour and the onions adds to the taste of this thepla. Serve along with...
Medu/Medhu Vada Recipe

Medu Vada Recipe

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These doughnuts formed Medu Vada Recipe is made with dark gram, spices, coconut, and flavors. Despite the fact that the fundamental fixing is urad dal (dark gram) yet the spices a lot can change. You can likewise add vegetables...
Ven Pongal Recipe

Ven Pongal Recipe

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Ven Pongal Recipe is a tasty South Indian, Ven Pongal otherwise called Khara Pongal porridge made with rice and yellow moong lentils. It very well may be made sweet or appetizing. Here I share the exquisite rendition of the...
Amritsari Chole Masala

Amritsari Chole Masala

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This Amritsari Chole Masala tastes as the chole one gets in the Punjabi joints in the city of Delhi. This is an Awesome Recipe of Amritsari chole and you should check it out. While heating up the chole/chickpeas, in the...
Babru Recipe

Babru Recipe

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Babru recipe is a Famous breakfast Dish that starts from the Northern province of Himachal Pradesh. This lip-smacking dish attracts a corresponding to the normally known poori, then again, actually, this one is full. Arranged by stuffing splashed dark gram...
Chane Ka Khatta

Chane Ka Khatta

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Chane Ka Khatta is an Indian curry produced using dark chickpeas (kale chane) cooked in a tart and hot sauce enhanced with tamarind (imli). This is perhaps the most mainstream dish from the northern province of Himachal Pradesh where it...
Chha Gosht

Chha Gosht 

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Nothing shouts eminence like lamb, and this fascinating Himachali dish is something that you will adore without a doubt! Chha Gosht is in itself equivalent to an imperial dining experience and is a Traditional Himachali Dish. The marinated sheep...